How to Make Fried Rice

How to make Fried Rice - If your experience with fried rice has only been the greasy, overly-salty affair from Chinese take-out, then you need to make this fresh, seasonally-inspired version — without delay

Ingredients

Aromatics
2 tablespoons minced ginger
1/4 teaspoon red pepper flakes

Vegetables
1 cup diced carrots
1 cup fresh or frozen corn kernels, defrosted
1/2 cup fresh or frozen peas, defrosted
1/2 cup chopped scallions

For the rice
2 tablespoons grapeseed, canola, or peanut or vegetable oil
4 cups cold cooked rice

1/2 teaspoon salt
1/4 teaspoon ground white pepper
2 tablespoons soy sauce

1 large egg, beaten
1/4 cup toasted pine nuts, almonds, peanuts, or cashews
2 tablespoons minced cilantro (optional)

Read full instructions at : www.thekitchn.com